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Less creates more.

Introducing Carte Blanche.

The functional range of white vegetable bases by SVZ.

Introducing Carte Blanche

Searching for a better base for your food or beverage innovations? Whether you want to reduce the sugar content in your smoothies, or you need a more neutral-tasting filler in your new dessert or savoury snack, we understand that finding a base that ticks all the boxes can be a challenge.

That’s why we’ve developed the perfect blank canvas to help you create more, by using less.

Our fully customisable Carte Blanche ingredient solution is based on 100% natural, neutral and nutritious white vegetable purees, concentrates and NFC. So you can harness:

Reduced sugar levels

A neutral base for vibrant colours…

…and exciting flavours

Nutritional goodness

Why look for more when you actually need less? For more information about the new Carte Blanche white base solutions, download our flyer today.

Every food and beverage product needs a strong foundation.

Juices & smoothies

Plant-based meat alternatives

Baked goods

Soft drinks

Savoury snacks


Get inspired...

From sugar reduction to plant-based, there are many trends that our Carte Blanche solution can help F&B manufacturers tap into. Explore our blog articles below for the latest insights and trends from the market and discover ideas to fuel your next product innovations. 

Explore our blogs

White rice:

Discover the new star ingredient of our Carte Blanche range!

Summer trends:

Thirsty for innovation? Don’t miss the top 3 ‘coolest’ beverage trends that are set to attract consumers’ attention this summer.

When less creates more: Introducing Carte Blanche, our functional range of

white vegetable bases

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Regardless of your application, SVZ’s Carte Blanche ingredient solution can bring texture, taste and nutritional benefits.

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